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Good food, hospitality, sustenance and pleasure are what we need to ensure the memory is recalled many times - the food may disappear, but the experience does not. So, for me, it is important that all these factors come to life at Lucy’s - relishing the pleasure of the company, the surroundings, the general ambience and, of course, the food. Our style is very much along the lines of ‘Sourced locally - Cooked Globally’

I hope that these are the memories that will ensure that you return to visit us time after time - you will be very welcome.

Puddings are something that have, over the years, become a constant and ever increasing part of our menu - we are, in short, becoming rather renowned for them (as well as being a place of relaxation and enjoyment!) Janet - the Queen of Puddings and Sweet Stuff - is a miracle maker when it comes to baking and creating...

At any one time there are likely to be at least 30 puddings on our list and ALL of them homemade... and if the ‘calorific’ content concerns you - consider this - my Grandmother used to say that ‘when you cut into a cake (or a pudding in this instance!) the calories would fly away’ - hold that thought! There isn’t one pudding that I could say is better than any other - so, you’ll just have to try them all...

We are producing a quarterly News Letter from the Autumn, which will be full of what we’re up to, what’s going on in Ambleside, Cookery course and demonstrations, Themed evenings/events, quizzes, special offers, reminders etc. as well as snippets from around the area - if this interests you, then please fill out one of our ‘Keep in Touch’ forms…

Slow things down a little...

At Lucy's we believe in taking time over good food - not the standardised, tasteless 'fast' food we are all only too familiar with, but quality produce grown naturally and prepared with care. The Slow Food movement aims to combat mass-produced food, focusing instead on tastes and traditions that are under threat from faceless production-line food.

We're proud to have hosted the first Cumbrian event in support of Slow Food UK. An evening of culinary creation, showcasing an eclectic selection of local fare, the event put the spotlight on everything that's great about food. The evening also showed support for the farmers, growers, fishermen and breeders who make our delicious food possible. Slow Food can help protect Britain's food culture and traditions - click here to find out more about the movement!

A MOMENT ON THE LIPS – A LIFETIME OF MEMORIES

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